| Antonia Quiñones
looks after all the details before the dish leaves for the table, she
has dedicated her investigations and her time to each one of the dishes
to ensure maximum quality of the food, and maximum enjoyment of our finely
grown and bred local products.
All the necessary bases for the preparation of Antonia's
dishes are cooked in her kitchen, basic sauces, reductions, broths and
the deserts, you can’t miss them! |
