The Kitchen

Antonia Quiñones looks after all the details before the dish leaves for the table, she has dedicated her investigations and her time to each one of the dishes to ensure maximum quality of the food, and maximum enjoyment of our finely grown and bred local products.
All the necessary bases for the preparation of Antonia's dishes are cooked in her kitchen, basic sauces, reductions, broths and the deserts, you can’t miss them!

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